Category: Nutrition

The Hidden Force Behind Your Food Cravings: It’s Not About Willpower

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If you’ve ever battled with food cravings and told yourself it’s just a lack of willpower, it’s time to rewrite that story. Cravings aren’t about weakness or self-control—they’re the result of complex signals from your body, including messages from the tiny but powerful microbes living in your gut. Understanding this connection can replace shame with self-compassion and empower you to make meaningful, lasting changes to your health.

The Gut-Brain Connection: Why Your Cravings Aren’t Just in Your Head

Your gut is home to trillions of microbes that thrive on the food you eat. These microbes aren’t passive bystanders—they actively communicate with your brain through a system called the gut-brain axis, influencing how you feel, what you crave, and even your mood.

Here’s where it gets fascinating: different types of gut microbes prefer different kinds of food. If your diet is high in sugary or processed foods, you’re feeding the sugar-loving microbes. These microbes produce chemical signals that amplify your cravings for sweets, ensuring they get more of their preferred energy source. It’s not a lack of willpower—it’s biology!

On the other hand, if you eat more fibre-rich foods, like fruits, vegetables, and whole grains, you’ll nurture fibre-loving microbes. These microbes produce substances like short-chain fatty acids (SCFAs), which help regulate appetite, promote satiety, and reduce cravings for unhealthy foods.

A Microbial Tug-of-War in Your Gut

Imagine your gut as a kitchen, full of busy chefs. Each chef likes to work with their own preferred ingredients.

  • If most of the chefs in your kitchen are sugar enthusiasts, they’ll keep requesting sugar to cook up their favourite dishes. These demands show up as cravings and can feel impossible to resist. It’s not willpower; it’s your sugar-loving chefs making sure their orders are heard loud and clear!
  • But if your kitchen has fibre-loving chefs, they’ll be requesting fruits, veggies, and whole grains for their recipes. As you cater to their demands over time, the number of fibre-loving chefs in your kitchen increase, while the sugar-loving chefs reduce their numbers. As a result, you start to find wholefoods more appealing and the cravings for sugary foods slowly start to fade.

The beauty of this system is its adaptability. By slowly changing your diet, you can shift the balance of chefs in your gut, making healthier choices feel more natural and less like a battle.

How Long Does It Take to Shift Your Microbiome?

Here’s the encouraging part: your gut microbiome is incredibly dynamic. Research shows that microbial populations can begin to shift in as little as four days when you make dietary changes. However, for more sustained and significant changes, a few weeks to months of consistent effort are often needed. The key is patience and persistence—this is a journey, not a quick fix.

Practical Steps to Support a Balanced Microbiome

  1. Start Small
    Begin by adding more fibre-rich foods like fruits, vegetables, whole grains, legumes, and nuts to your meals. Even small changes, like swapping sugary snacks for a handful of berries or adding a side of roasted veggies, can help.
  2. Diversify Your Diet
    Different gut microbes thrive on different types of fibre. Eating a wide variety of plant-based foods supports a more diverse and resilient microbiome.
  3. Reduce Processed Foods
    While it’s not about perfection, cutting back on sugary and highly processed foods can help shift the balance away from sugar-loving microbes over time.
  4. Stay Consistent
    Remember, your microbiome responds to what you eat most often, not occasionally. Consistency is key to nurturing long-term changes.

Leave Shame Behind

It’s time to stop blaming yourself for cravings. Instead, see them as signals from your gut microbiome—a system that’s been shaped by your past food choices but is entirely capable of transformation. By making gradual, realistic changes to your diet, you can shift the balance in your gut, reduce cravings, and feel more in control of your food choices.

This isn’t about willpower—it’s about working with your body. Every small, consistent step supports your health, and over time, you’ll notice the difference. Replace self-criticism with curiosity and compassion, and watch as your cravings and overall well-being begin to change.

source: freepik AI

Mood Fuel For Teens: What to Eat for a Better Vibe

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Did you know that what you eat can help improve your mood? If you’re feeling down, anxious, or just struggling with energy, making some small changes to your diet might make a big difference. Here’s a quick and easy guide on how to use food to feel better, based on solid research. Don’t worry, it’s not about being perfect—just doing your best to choose healthier options.

Why Does Food Matter for Your Mood?

Think of your brain as a machine—it needs the right fuel to work well. When you eat nutrient-rich, unprocessed foods, you’re giving your brain the tools it needs to produce chemicals that make you feel happier and more energised. Junk food, on the other hand, can drain your energy and make you feel worse over time.

What Should You Eat?

You don’t need to overhaul your whole diet overnight, but there are some simple swaps that can help. Here’s what the research says works best for lifting your mood:

  1. Fruits and Veggies: These are packed with vitamins and minerals that help your brain function at its best. Tip: Add berries to your breakfast or grab an apple instead of chips for a snack.

  2. Whole Grains: Foods like brown rice, oats, and whole wheat bread give you long-lasting energy.
    Tip: Try swapping white bread for whole wheat or ask for brown rice with your takeaway.

  3. Healthy Fats: Your brain loves fats from foods like avocados, nuts, seeds, and oily fish (like salmon or tuna). Tip: Toss some chia seeds into a smoothie or snack on nuts between classes.

  4. Lean Proteins: Proteins like chicken, eggs, beans, and tofu help your brain make mood-boosting chemicals. Tip: If you’re grabbing a sandwich, pick something with lean meat or beans for a protein boost.

  5. Omega-3 Foods: Foods like fatty fish (salmon, sardines), flaxseeds, and walnuts are super helpful for your brain. Tip: Aim for fish a couple of times a week or toss some walnuts on a salad or in your oats.

  6. Cut Back on Processed Foods: Things like chips, sweets, fast food, and soda may taste good, but they can cause energy crashes and make you feel low. Tip: Instead of soda, go for water or herbal tea. Try home-popped popcorn (from the kernels!) or fruit as a replacement for chips.

It’s Not About Being Perfect

Here’s the thing—eating well doesn’t mean you can never have pizza or chocolate again. It’s about balance and making healthier choices most of the time. Even small changes, like swapping out sugary snacks for fruit a few times a week, can start to make you feel better. You don’t have to follow a strict diet—just do what feels manageable for you.

Worried About Cost?

You might have heard that healthy food is expensive, and sometimes it can be. But it doesn’t have to break the bank. Studies show that eating healthier costs about $1.50 extra per day—that’s less than a coffee. Try to look for budget-friendly options like:

Easy Changes You Can Make Right Now

  • Switch white bread for wholemeal.
  • Snack on nuts or fruit instead of chips.
  • Have water instead of sugary drinks.
  • Include a source of protein in each meal.
  • Try a handful of berries or a banana for a quick mood boost.

Remember: It’s All About Progress, Not Perfection

You don’t need to completely change your diet to feel better. Start small, and take it one meal at a time. Just adding more fruits, veggies, and whole grains, while cutting down on junk food, can really help lift your mood. And if you slip up, don’t stress—just get back on track when you can. Your brain and body will thank you!

Start where you are, and do what works best for you!

Photo source: Freepik

Gut Health is Important for Mental Health

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At Thrive Wellness, we recognise that mental health is multifaceted, and addressing it from all angles is important. While psychological therapy plays a significant role in mental health care, did you know that your gut health could be just as important? The gut-brain connection influences everything from mood to cognitive function and improving the health of your gut could be your ticket to a happier mind.

The Gut-Brain Connection: More Than Just a Feeling

Your gut and brain are constantly communicating through what’s known as the gut-brain axis – a two-way street where your gut can influence your mood, thoughts, and overall mental health, and vice versa. Here’s how it works:

Neurotransmitter Production: Did you know that a significant amount of serotonin, the “happy hormone,” is produced in your gut? A healthy gut is essential for maintaining optimal serotonin levels. An unhealthy gut can disrupt serotonin production, leading to mood swings, anxiety, or even depression.

Inflammation and Immunity: A disrupted gut can lead to systemic inflammation which has been linked to mental health conditions such as depression and anxiety. A healthy gut helps maintain a balanced immune response, reducing inflammation and potentially alleviating symptoms.

Nutrient Absorption: Your gut is responsible for absorbing the nutrients that your brain needs to function effectively. If your gut isn’t healthy, you might miss out on essential vitamins and minerals important for mental clarity, emotional balance, and resilience.

Microbiome Balance: Your gut is home to trillions of microorganisms, collectively known as the microbiome. These beneficial bacteria help regulate mood by producing and modulating neurotransmitters like serotonin and GABA. They also help maintain the gut barrier, enhance nutrient absorption, and regulate immune responses. When the microbiome is imbalanced – a condition known as dysbiosis – harmful metabolites and endotoxins are produced, leading to inflammation and poor mental health.

Why Psychological Therapy Alone May Not Be Enough

Psychological therapy is an essential part of mental health care, but it’s not the only piece of the puzzle. While therapy can help you manage emotions, thoughts, and behaviors, it may not address the underlying physical issues that could be contributing to your mental health struggles.

This is where a Certified Practicing Nutritionist (CPN), also known as a Clinical Nutritionist, can help. Through comprehensive assessment of your medical history, current symptoms, lifestyle factors and laboratory testing, a CPN can create a personalised plan that includes dietary modifications and therapeutic supplmenentation to support and enhance your mental well-being.

Research shows that this evidence-based, dual intervention approach of tackling mental health from both the inside and out produces better outcomes than psychological therapy alone.

Microbiota-gut-brain bidirectional relationship. Source: https://www.frontiersin.org/journals/medicine/articles/10.3389/fmed.2022.813204/full

How Clinical Nutritionists assess and improve your Gut-Brain connection

Certified Practicing Nutritionists (CPNs) are tertiary qualified, clinically trained, Practicing Nutritionists who assess and address a person’s nutritional biochemistry and metabolism by providing customised recommendations within a clinical and nutritional medicine framework to improve health. Using dietary and lifestyle modifications along with therapeutic supplements, CPN’s aim to remediate the metabolic dysfunctions that drive a person’s poor health and/or chronic disease states. Here’s what you can expect when working with a CPN at Thrive Wellness to improve your gut-brain health:

  1. Comprehensive Assessment: Upon scheduling your appointment, you’ll receive an information pack and questionairres for you to complete detailing your health concerns, symptoms, lifestyle, dietary habits, and your health goals. Your CPN will review this information prior to your initial consultation, identifying key areas and questions to explore further during your first meeting.
  2. Additional Assessments: Your CPN may suggest further investigations, such as additional questionnaires, food diaries, or laboratory tests (e.g. blood, saliva, stool). A comprehensive stool analysis, for example, can profile your gut microbiome’s diversity and abundance, shed light on the health of your gut lining and mucous, nutrient breakdown and absorption and measure inflammation.
  3. Customised Recommendations: After evaluating your information, your CPN will provide tailored recommendations, education and support to help you implement the recommendations. Restoring gut health following dysbiosis typically involves five to six consultations over a 6 month timeframe, sometimes longer. Initial recommendations are based on population-based scientific studies, wheras prescription following specialised testing allows for a higher level of personalised health care due to your specific biochemistry and needs being identified. As not everyone requires advanced testing to get results, a cost-effective option can be to engage in an initial 2-3 month course of therapy and only pursue additional testing if you’re not getting the results you want.
  4. Nutritional Medicine – Supplement and Dietary recommendations: Your CPN will prescribe evidence-based therapeutic supplements and dietary modifications to address underlying issues. For example, if you’re lacking in key nutrients like magnesium, B-vitamins, or Omega-3 fatty acids, supplements might be recommended to fill the gaps, enhancing your mental health outcomes. Select clinical probiotic strains and prebiotic fibres will be prescribed to modify gut microbiome composition. Although making permanent changes to gut microbiome diversity and abundance takes a long time and requires a diet diverse in plant-foods to sustain it (possible without ongoing supplementation), faster improvements in mental health from taking psychobiotics occur on average, within 6 weeks. Such outcomes are due to the metabolites that the psychobiotic strains produce having a modulatory affect on the micorbiome-gut-brain axis and immune system, leading to significant reduction in depression and anxiety. Of course, gut health is just one system that may be contributing to and impacted by your mental health, as others systems are also affected, your CPN will provide you with recommendations that address your whole body and bring it back into balance. For this reason, early improvements in energy, mood or sleep may occur in just a few days.
  5. Transition to self management – Once balance is restored and your mental health wellness goals achieved, your CPN will provide you with a plan for maintaining your health, along with education on how diet and lifestyle alone can acheive this without the need for ongoing supplementation. Clients with a long history of being unwell, may cling to supplementation out of fear they might become unwell again. The supplements used for restoring homeostasis however are often not needed ongoing, with the exception of specific circumstances. An example of an exception is an individual experiencing ongoing stress, who has a genetic SNP or other variant that increases their susceptibility to poor gut, immune or mental health. Another example is an individual who is unable to make the necessary diet and lifestyle modifications to maintain their health. Your CPN will discuss your individual needs with you, and customise ongoing supports for you accordingly.

Ready to improve your Mental Health?

At Thrive Wellness we’re passionate about providing multidisciplinary, evidence-based, comprehensive, holistic mental health care. We value psychological therapy as an important primary mental health intervention. Our psychologists help you manage emotions, thoughts, and behaviors, and provide you with evidence-based strategies to reduce stress, however they can’t address underlying biochemical, genetic or metabolic issues that could be contributing to your mental health struggles. If you’d like to support your body using clinical nutrition and nutritional medicine interventions, reach out and request a CPN consultation. After all, when it comes to your well-being, why settle for anything less than complete care?

Image by pikisuperstar on Freepik

Empower Your Wellness: Optimise Health & Wellbeing in your 40s (Nutrition)

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Welcome to our video series “Empower Your Wellness: Strategies for Optimising Health and Wellbeing for Women in their 40s.” In this 8-minute video segment, our Clinical Nutritionist and Exercise Physiologist, Felicia McQueen, delves into the topic of nutrition. Tune in to discover the foods that women in their 40s should prioritise and those they should steer clear of, along with the reasons behind these choices.

The Brain Booster: How Beef Liver Enhances Your Mental Well-Being

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Eating beef liver can offer several benefits for mental health due to its rich nutrient profile. It contains various essential nutrients that can positively impact brain function and emotional well-being. Here are some of the benefits of consuming beef liver for mental health:

1. Rich in Vitamin B12: Beef liver is one of the best dietary sources of vitamin B12, a crucial nutrient for neurological health. Vitamin B12 plays a vital role in the synthesis of neurotransmitters, such as serotonin and dopamine, which are involved in regulating mood and emotions. Adequate levels of vitamin B12 can help improve mood and reduce symptoms of depression and anxiety.

2. High in Folate (Vitamin B9): Folate is essential for brain function and the production of neurotransmitters. It is involved in the synthesis of serotonin, which helps regulate mood and sleep. Consuming beef liver can contribute to maintaining healthy levels of folate in the body, supporting mental well-being.

3. Excellent Source of Iron: Iron deficiency can lead to cognitive impairment, fatigue, and even mood disturbances. Beef liver is a highly concentrated source of iron, which is essential for transporting oxygen to the brain and body. Ensuring sufficient iron intake can help maintain mental alertness and overall cognitive function.

4. Abundance of Vitamin A: Vitamin A plays a role in maintaining the health of the nervous system and supporting vision. Proper nerve function is crucial for optimal brain health and mental clarity.

5. Provides Choline: Choline is a nutrient that supports brain health and is a precursor to the neurotransmitter acetylcholine, which is involved in memory and cognitive function. Beef liver contains choline, contributing to cognitive support.

6. Nutrient-Dense Superfood: Beef liver is considered a nutrient-dense superfood as it contains a wide range of vitamins and minerals necessary for overall health. A well-nourished body is better equipped to handle stress and maintain emotional balance.

It’s important to note that while beef liver offers these mental health benefits, it should be consumed in moderation due to its high vitamin A content. Excessive vitamin A intake can lead to toxicity, so it’s best to enjoy beef liver as part of a varied and balanced diet.

As a general rule for adults, a 140gram serve of cooked beef liver eaten once a week as part of a balanced diet is considered as befificial and consumed in moderation.

As always, individual nutritional needs vary, and if you have specific health concerns or conditions, it’s advisable to consult with a healthcare professional or a registered dietitian to determine the most appropriate dietary choices for your mental and overall well-being.

Simple Recipe – Cooked Beef Liver

For best taste and texture, soak beef liver in milk for at least an hour, then rinse off and pat dry before cooking. Preparing beef liver in this manner removes the bitter taste, draws off any impurities and tenderises the meat.

Ingredients:

  • 300g Sliced grass-fed, organic beef liver
  • juice of 1-2 lemons or 3/4 cup of milk
  • 1/4 cup unbleached flour (or gluten free flour)
  • 1/8 teaspoon sea salt
  • 1/8 teaspoon pepper
  • 1 T olive oil

Preparation:

  1. Marinate liver slices in lemon juice (or milk) for at least an hour, or overnight.
  2. Rinse off, then pat the liver slices dry.
  3. Dredge in a mixture of flour, salt and pepper.
  4. Saute over high heat.
  5. Transfer to a thermoserver or simliar to keep warm until ready to eat.

Nourishing Your Mind: The Role of Nutrition in Mental Health

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At Thrive Wellness, we firmly believe in the profound impact that nutrition can have on our emotional well-being. In this article, we’ll delve into the essential connection between what we eat and our mental health, uncovering the power of proper nutrition in nourishing not only our bodies but also our minds.

The Mind-Gut Connection

It is often said that the gut is our “second brain.” This is because of the intricate communication between the gut and the brain, known as the gut-brain axis. The foods we consume play a significant role in this connection, influencing our mood, emotions, and even cognitive function.

Key Nutrients for Mental Health

  1. Omega-3 Fatty Acids: Found in fatty fish (e.g., salmon, mackerel, and sardines), flaxseeds, and walnuts, omega-3 fatty acids are essential for brain health. They can help reduce inflammation in the brain and improve neurotransmitter function, potentially alleviating symptoms of depression and anxiety.
  2. Antioxidants: Foods rich in antioxidants, such as fruits (e.g., berries, oranges) and vegetables (e.g., spinach, kale), protect the brain from oxidative stress. Antioxidants help combat free radicals, which can contribute to mental health issues.
  3. Probiotics: A healthy gut microbiome is vital for overall well-being. Probiotic-rich foods like yogurt, kefir, and fermented vegetables support gut health, potentially influencing brain function and reducing symptoms of stress and anxiety.
  4. Prebiotics: Prebiotics are dietary fibers that feed the beneficial bacteria in the gut, helping them thrive. Foods like garlic, onions, bananas, and asparagus are excellent sources of prebiotics. By promoting a diverse and healthy gut microbiome, prebiotics can positively impact mental health and emotional balance.
  5. B Vitamins: B vitamins (B6, B9, B12) are crucial for brain health and the production of neurotransmitters that regulate mood. Sources include whole grains, leafy greens, eggs, and lean meats.
  6. Magnesium: Magnesium is essential for relaxation and managing stress. Nuts, seeds, whole grains, and leafy greens are excellent sources of this mineral.
  7. Complex Carbohydrates: Carbohydrates have a direct impact on serotonin production, a neurotransmitter associated with mood regulation. Opt for whole grains, legumes, and fruits to support stable blood sugar levels and mood.

The Impact of Processed Foods

While it’s essential to focus on nutrient-dense foods, it’s equally important to limit the consumption of processed and sugary foods. These can lead to blood sugar spikes and crashes, impacting mood and energy levels negatively.

Personalised Nutrition and Mental Health

Each person’s nutritional needs are unique. Factors such as age, gender, lifestyle, and existing health conditions play a role in determining what diet is best for mental well-being. Consulting with a qualified healthcare professional can provide personalised guidance based on individual needs.

The Importance of a Balanced Diet

Creating a well-balanced diet that includes a variety of nutrient-rich foods is key to promoting mental health. Remember to:

  • Incorporate a colorful array of fruits and vegetables into your meals.
  • Choose lean proteins like poultry, fish, and legumes.
  • Eat a serve of beef liver monthly.
  • Opt for whole grains over refined grains.
  • Stay hydrated with water and limit the consumption of sugary beverages.
  • Minimise alcohol and caffeine intake, as they can impact sleep and mood.
  • When shopping, where possible, choose pasture-raised meats, and no-spray or low-spray fruit, veges and grains.

Taking charge of your mental health begins with nurturing your body with the right nutrients. As you’ve learned, the mind-gut connection plays a vital role in influencing our mood and emotions. At Thrive Wellness, our Clinical Nutritionist is dedicated to supporting your well-being through specialised gut microbiome, nutrigenomic and other science based pathology investigations, and mental health nutrition consultations.

Good nutrition is just one piece of the puzzle. Engaging in regular physical activity, managing stress, and seeking support from mental health professionals are all crucial aspects of maintaining a healthy mind.

If you’re ready to embark on a personalised journey towards a happier, more balanced life, we invite you to book an appointment with our Clinical Nutritionist. They will guide you through understanding your unique nutritional needs and how they can optimise your mental health.

We’re here to support you every step of the way. We invite you to work with us to nourish your mind and nurture your soul. Contact us to book your appointment and embark on a transformative path to a healthier, happier you.

Menstruation – the good, the bad, and the ugly

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Femininity is beautiful. Along with our curves, intuition, nurturing souls and strength, we are blessed to be bearers of the wombs from which all human life begins in this world. Every human alive today, begun life in the womb of their mother. Regardless of whether a woman bears children, or how many she bears in her lifetime, there is a special process her body goes through each month to prepare for this potential event. Each step in this process, signalled by hormones, ideally occurs without interrupting, or negatively impacting, a woman’s daily activities. Unfortunately, however, this is not the experience for all women. For some, menstruation is a heavy burden and the monthly reminder of this life-giving cycle is most un-welcomed.

Understanding the menstrual cycle…

The menstrual cycle can be divided into stages – the first stage, known as the ‘follicular phase’, orchestrates the release of the egg and begins preparing a cosy cushion of lining for the egg to take lodging in, should it become fertilised. The second stage, known as the ‘luteal phase’ continues building up the comfy cushion wall and watches for the signal a fertilised egg has arrived. If a fertilised egg arrives, a special glue sticks the egg to the cosy cushion lining, where it is nurtured and grows into a little person over the ensuing 9 months. If, however, a fertilised egg does not arrive, the cushion wall is deconstructed and the materials that formed it are removed from the body – this is known as menstruation, or a woman’s ‘period’.

Image: https://en.wikipedia.org/wiki/Luteal_phase#/media/File:MenstrualCycle2_en.svg Wikipedia link for more information: https://en.wikipedia.org/wiki/Menstrual_cycle

Introducing PMS… when being a woman becomes unpleasant

Premenstrual symptoms are the changes in mood, behavioural and physical health that some women experience prior to menstruation. Common symptoms include breast tenderness, abdominal bloating, food cravings (how often have you reached for chocolate pre-menstruation!) depression, and anxiety. Symptoms diminish after menstruation but come back again the following month, as the woman’s body prepares itself yet again for the prospective arrival of a fertilised egg.

Commonly, 90% of women experience at least one premenstrual symptom at some stage during their childbearing years, and for most of these women, symptoms are minor, non-disruptive and nothing more than a quiet reminder of the life-giving process going on deep within their body.

And PMDD… most unpleasant ☹

Approximately 30% of women experience more than one premenstrual symptom, at an intensity or frequency that is unpleasant and somewhat disrupting to their daily lives.

Of these women, 5-8% experience moderate to severe symptoms that cause significant distress and functional impairment, interfering with their ability to go about their daily activities, and leading them to seek treatment.

Premenstrual Dysphoric disorder (PMDD) is what practitioners call this most severe form of PMS. It is a disorder classified in the DSM-5, and able to be diagnosed by Psychologists, who can also provide treatment to support reduction in symptoms and severity. You can see a Psychologist as a private patient or speak to your GP about getting a referral – it’s recommended you call and inquire after a Psychologist with experience seeing PMS/PMDD patients, as not all are.

At our practice, we recommend Psychologist Michelle Nolan.

If you would like additional diet, exercise and supplement support, our Exercise Physiologist and Clinical Nutritionist, Felicia McQueen can support you. You may choose to see one practitioner only, however if you choose to see both, we will work collaboratively with you as a team to address your concerns and help you achieve your goals.

Reducing your risk for developing PMS/PMDD

Although imbalances in the steroidal hormones progesterone and estrogen were once believed to be the cause of PMS/PMDD, hormone therapy has been shown to be ineffective for symptom resolution in many cases. Despite ongoing, rigorous research, scientists have not yet been able to identify the pathophysiological cause and effect of PMS & PMDD. They do however have several theories, and thus far have identified four proven risk factors associated with its development.

The four proven physical, environmental, and psychological risk factors associated with the development of PMS/PMDD are:

  1. Cigarette smoking – if you smoke or have previously smoked (especially if you began smoking during your teenage years), you have an elevated risk for moderate to severe PMS symptoms. Risk for developing PMS increases with the number of cigarettes you smoke.
  • Obesity – For every kg/m2 you are above a healthy BMI, your chance of getting PMS rises by 3%.
  • Past traumatic events – although the underlying mechanism is unknown, experiencing a traumatic event increases your risk for PMDD.
  • Anxiety – if you have a pre-existing anxiety disorder, you’re at increased risk for developing PMDD.

Reducing your existing PMS/PMDD symptoms…

Addressing the above risk factors has proven to be successful in reducing symptoms, improving function and restoring quality of life.

If you are overweight, our Clinical Nutritionist and Exercise Physiologist can review your dietary and lifestyle practices, help you develop a plan and provide support to achieve your weight loss goals.

Psychological interventions such as trauma-focused therapy, EMDR, CBT, ACT, are utilised by our Psychologists in an individually tailored course of therapy to reduce your anxiety and psychological symptoms, and improve your coping skills, mental health and wellbeing.

For support in cessation of smoking – we recommend talking to your GP, Psychologist, Nutritionist and your other treating Health practitioner team about your decision to stop smoking – to put together a plan and support network to help you achieve your goal. The Australian government have put together a resource guide to stop smoking: https://www.health.gov.au/health-topics/smoking-and-tobacco/how-to-quit-smoking. There’s also handy apps available to track your progress and provide support from this US government site: https://smokefree.gov/tools-tips/apps

Stepping forward to a more comfortable you…

We invite you to contact us on 07 4637 9097 or thriveadmin@thrivewellness.com.au to discuss our professional services and how we can assist you to achieve your goals. Although we are based in Toowoomba, we provide support to women Australia-wide through video and telephone consultations.

When contacting us to book your appointment, we recommend you request a 50min appointment with Psychologist Michelle Nolan, and a separate appointment with Clinical Nutritionist & Exercise Physiologist, Felicia McQueen. Service provided and costs associated with these appointments are listed in the ‘Fees’ section of our website. You may also wish to discuss your concerns with your GP, and ask about your referral options and eligibility for Medicare’s Better Access Initiative, which provides partially funded Psychology appointments through Medicare. A valid GP Mental Health Care Plan referral is required for this.

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